Pure soft wheat flour, perfect for the preparation of traditional handmade pie crust, pizza, cake, cookie dough, honey macarons, dips, sponge cake, béchamel, crepes, homemade buns and all kinds of pastry products.
Pure quality flour for all purposes, pure white, without preservatives, produced from fine varieties of soft wheat.
Ideal for preparing all Greek recipes and more. Now you can make delicious and fluffy homemade products in your own traditional way.
