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“To Eklekto” – Flour for buns

Pure soft wheat flour, special for fluffy buns. Perfect for the preparation of traditional homemade buns, brioche, donuts and all kinds of pastry products that require strong flour.

Pure quality white flour, without preservatives, produced from fine varieties of soft wheat. Ideal for preparing all recipes that require strong flour.

Now you can make delicious and fluffy homemade products in your own traditional way.

Net weight: 1kg

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