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Emmer wholemeal flour

Emmer wholemeal flour – an ancient grain with a dry, aromatic taste Emmer is an ancient wheat and by cultivating it, SchapfenMühle actively promotes the protection of the environment and the enhancement of biodiversity.

With its aromatic, delicate taste, Emmer flour brings variety to the table. It is gently ground from cleaned kernels and is mainly used in wholemeal pastries.

Καθαρό βάρος: 25 Kg

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